Orange-Spiced Sweet Potatoes
Ingredients
- 2 pounds sweet potatoes, peeled and diced
- 1/4 cup Brown Sugar Splenda Blend for baking
- 1/4 cup light tub margarine
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon grated orange peel Juice of
- 1 medium orange
- 1 teaspoon vanilla Chopped toasted pecans (optional)
Directions
Place sweet potatoes, Splenda Brown Sugar Blend, margarine, spices, orange peel, orange juice and vanilla in crock pot. Cover; cook on LOW for 4 hours or on HIGH for 2 hours, or until potatoes are tender. Sprinkle with pecans before serving if desired.
Yield: 8 servings
Nutrition Information Per Serving
|
Calories | Fat | Sat. Fat | Trans Fat | Sodium | Carb. | Fiber | Protein |
Orange-Spiced Sweet Potatoes |
172 |
3 g. |
.5 g. |
0 g. |
72 mg. |
34 g. |
3.5 g. |
0 g. |