Orange-Kissed Brussels Sprouts
Recipe from myrecipes.com
Ingredients
- 1 pound Brussels sprouts, trimmed and halved (1 lb.~ 4 cups)
- 1 tsp. grated orange rind
- 1/3 cup fresh orange juice
- 1/8 tsp. pepper
Directions
Slash the bottom of each Brussles sprout with a shallow X. Steam the Brussels sprouts, covered, for 6 minutes, or until tender. Drain and return to pan. Add orange rind, orange juice, and pepper; cook over medium heat 1 minute, stirring occasionally.
Yield: 4 servings.
Serving size ¾ cup.
Nutrition Information Per Serving
|
Calories | Fat | Sat. Fat | Sodium | Carb. | Fiber | Protein |
Orange-Kissed Brussels Sprouts |
53 |
0 g. |
0 g. |
28 mg. |
11.5 g. |
4.5 g. |
3.6 g. |