Broccoli Salad with Dried Cherries

Recipe from Lickety-Split Meals, Zonya Foco, RD

Ingredients

• 1 bunch broccoli, cut into bite size florets
• 1/4 red onion, thinly sliced, then chopped
• 1/2  cup chopped pecans
• 1 cup dried cherries
• 1/2 cup lite mayonnaise
• 1/2 cup plain nonfat yogurt
• 1/4 cup grated Parmesan cheese
• 1 tablespoon sugar
• 1 tablespoon vinegar (cider or any variety)
• 1/2 teaspoon ground cinnamon

Directions

Combine broccoli, onion, pecans, and cherries in a large serving bowl. In a small bowl, whisk together the mayo, yogurt, Parmesan cheese, sugar, vinegar, and. Pour over broccoli mixture, toss gently and serve.

Yield: 10 servings (1 serving = 1/2 cup)